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  • blog

Thanks for the Grub

Posted on June 27, 2013 by verybecoming | 1 Comments

Featured writer: M. Blaha I could see the expression on my mom’s face when I told her I would be writing an article for Shanghai Expat about eating insects. I asked myself each day leading up to the day of éntomos consumption what I could have possibly been thinking when I suggested this idea for an article. The texture? The…

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Teaching in Shanghai

Life is Like a Box of Mooncakes

Posted on October 26, 2012 by verybecoming | 1 Comments

Featured writer: verybecoming The Mid-Autumn festival is upon us. Anyone willing to stay in Shanghai during the country-wide, week-long holiday will have to grin and bear crowds of Chinese people in celebration. I have been forewarned. The large crowds (even larger than usual) can be the source of frustration if you let them. No matter how much you tell yourself that…

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